Chocolate Pudding
8 large eggs (cooked scrambled)
1 cup raw milk
3 tablespoons raw honey
¼ cup unsweetened cocoa powder
½ teaspoon vanilla extract
pinch salt
Add scrambled eggs and other ingredients to a high powered blender, and blend until smooth. Pour into four 8 oz glass jars and refrigerate a few hours.
1 cup raw milk
3 tablespoons raw honey
¼ cup unsweetened cocoa powder
½ teaspoon vanilla extract
pinch salt
Add scrambled eggs and other ingredients to a high powered blender, and blend until smooth. Pour into four 8 oz glass jars and refrigerate a few hours.
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